http://biteonit.com/2006/10/08/fried-tofu-with-silverfish-dried-prawns/ Nothing is better than home cooked Mon, 08 Aug 2011 07:12:58 +0000 http://wordpress.org/?v=2.9.2 hourly 1 http://biteonit.com/2006/10/08/fried-tofu-with-silverfish-dried-prawns/comment-page-1/#comment-39 jazzmint Wed, 25 Oct 2006 09:17:23 +0000 http://biteonit.com/?p=59#comment-39 hmm i fried with a lot oil maybe tats why lah haha hmm i fried with a lot oil maybe tats why lah haha

]]> http://biteonit.com/2006/10/08/fried-tofu-with-silverfish-dried-prawns/comment-page-1/#comment-38 ?????? « Wien & Lyon Thu, 19 Oct 2006 06:58:13 +0000 http://biteonit.com/?p=59#comment-38 [...] During dinner time, gave the gals some “silvery-fish” or “ngan-yee-jai”(silver-small-fish) (hehe…terms borrow from Angeleyes’s Foodnote) to eat with porridge. [...] [...] During dinner time, gave the gals some “silvery-fish” or “ngan-yee-jai”(silver-small-fish) (hehe…terms borrow from Angeleyes’s Foodnote) to eat with porridge. [...]

]]> http://biteonit.com/2006/10/08/fried-tofu-with-silverfish-dried-prawns/comment-page-1/#comment-37 Angeleyes Mon, 09 Oct 2006 15:06:58 +0000 http://biteonit.com/?p=59#comment-37 jazzmint, do you use non-stick pan/wok to fry your tofu? what you can do is sprinkle some orn flour before frying... that might help or you could use a smaller fire with a little oil. jazzmint,
do you use non-stick pan/wok to fry your tofu? what you can do is sprinkle some orn flour before frying… that might help or you could use a smaller fire with a little oil.

]]> http://biteonit.com/2006/10/08/fried-tofu-with-silverfish-dried-prawns/comment-page-1/#comment-36 jazzmint Mon, 09 Oct 2006 01:13:17 +0000 http://biteonit.com/?p=59#comment-36 how come ur tofu looks so nice? When i fry mine, it always turn out to be out of shape. I use those japanese type..hmm how come ur tofu looks so nice? When i fry mine, it always turn out to be out of shape. I use those japanese type..hmm

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