Mar
13
2007
Bittergourd is not everyone’s favourite due to its bitter after taste. However, if it is cooked with a particular ingredient, it can taste just as heavenly….
This is one of my favourite dish but not to my PiggyBeng… he don’t fancy eating bittergourd be it fresh or cooked! My mom ever gave him a glass of [...]
Mar
08
2007
With the festive season recently and insane weather, good ole veges’ priceshas somehow sky-rocketed in the wet market. Not to mention the limited choices offered by these vege sellers.
Last Sunday was Chap Goh Meh (last day of the Lunar New Year) and the wet market was basically a battle ground with people mountain-people seafighthing for [...]
Mar
07
2007
Yesterday was my 2nd wedding anniversary to my fat piggy. He has a conference call at 8pm (not 3, not 4 kind of timing) thus we can’t go out to celebrate. So I prepared a simple dinner, of course, with his favourite ingredient…. fish.
I have wanted to try cooking this dish for a while as [...]
Mar
05
2007
Been eating too many sweet cookies previously and when I discovered this salted cookie, it’s kinda nice for a change. I’ve adapted this yummy recipe from one of my baking idol, Aunty Yochana.
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Ingredients
250g Butter or margerine
75 g icing sugar
3/4 tsp Salt (orignal recipe ask for 1 tsp.)
10 g blended seaweed (nori) – blend till fine
300 [...]
Mar
01
2007
Happy Lunar New Year!!!
My apologies for the long break as I seldom cook these passed weeks. What I have been busy about is not with my wok and pans but rather with my new toy, the oven. Those who has been visiting my other blog knows that I am into baking these days. Have been [...]