Bite On It!

The other day we went to the old Sunshine Farlim which has been converted into a warehouse style of wet market cum hypermarket to get some stuff for the coming Lunar New Year. The place was rather quiet though it was about 5pm in the evening on a weekend.
Though the conversion was less than a [...]

I was asking mom why she did not cook any vegetables for me and she said I can’t take any vegetables yet until 7 days post partum. The weather was pretty unforgiving the past weeks with lots of rain which resulted in the availability and rising cost of vegetables in the market. Since mom has [...]

I bought some salted eggs a few months back (yeah, you read it right… a few months!!!) with the intention to cook 3 eggs porridge (porridge with 3 types of eggs; chicken egg, salted egg and century egg) but it did not materialized. PiggyBeng don’t fancy having porridge as he said it don’t fill him [...]

PiggyBeng loves lap-cheung (Chinese wax meat) and always asked me to cook either fried rice or other dishes. To me, I use lap-cheong when I can’t think of anything to cook or I am out of ingredients to cook. These lap-cheong certainly comes in handy! Here is another simple recipe…
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Ingredients

1 stick [...]

Since Darrius can take eggs now, I will try some of the egg recipes once a while. It is good for a change and add varieties to his menu. To add in more nutrition, I will normally add in some milk and cheese with the meal so they are more wholesome.
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Ingredients

1 egg
1/4 cup [...]