Bite On It!

This is another emergency recipe that I’ve came out with. Like what I’ve mentioned before, I will buy beans (long-beans, French beans, Snake beans) to keep almost every week for those ‘just in case I don’t know what to cook’ occasion. At such time, I will rummaged throw my fridge for stuff that I can [...]

It has been a long time since I buy asparagus and cook it. Happened on one of my groceries shopping trip to Tesco I saw some really fresh stalks so decided to grab a bundle to cook with the dried prawns sambal that I made earlier.
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Ingredients

1 bundle (+/-250g) Asparagus
3 tsp Dried prawn sambal
Some [...]

When I was working in Singapore, I would normally pack something for breakfast as I do not have time to sit in coffee shops or hawker centres for a leisure breakfast. If my office is near McD, then I will pack their Big Breakfast as that can last me the entire day till dinner. Other [...]

This is my first time seeing a purple bayam (yin choi [??]) or Amaranth being sold here. In fact, I’ve never even heard of such thing before. It was on one of my regular marketing session at Tesco that I pick up this packet of purple spinach which I find quite interesting.
The look and feel [...]

I used to use a lot of capsicums or bell peppers in my cooking before I was married as they can be eaten fresh or cooked. However, the price of capsicums had increased so much over the years (especially the red ones) so I don’t buy them as often now.
Capsicum is quite a flexible ingredient, [...]